DI CARLO Fresh Pasta Raviolis Spinach & Ricotta 1kg

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Delicious raviolis in the traditional argentine style

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Di Carlo Fresh Pasta is made using only the finest quality ingredients. These raviolis are filled with spinach and ricotta chese to give a delicious combination of flavours.

Method of cooking:

- Put the pasta straight into boiling water without defrosting

- Take the pasta from the water when they float to the suface

- Remove excess water and serve with sauce

Cooking time: 5 to 7 minutes

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